Jamaican Jerk - Warm island spices with Scotch bonnet fire

Embark on a flavor journey straight to the tropics with our Jamaican Jerk Hot Sauce, crafted for those who crave authentic island heat. At its heart, vibrant scotch bonnet peppers bring their bold, fiery essence, balanced by a medley of aromatic herbs and spices that capture the essence of traditional jerk seasoning. Perfect for marinating chicken, drizzling over seafood, or adding a lively twist to your grilled vegetables, this sauce is a taste of Caribbean sunshine in every drop. Bring your meals to life with a splash of tropical heat and warm, soulful flavor.

Ingredients: Apple Cider Vinegar, Hot Pepper Mash (Hot Peppers, Salt, acetic acid), Onion, Garlic, Salt, Black Pepper, Allspice, Smoked Paprika, Ginger Powder, Dried Thyme, Cumin 

5 FL OZ (148 ML)